Do You Know The Benefits of PAPAYA?

 Do You Know The Benefits of PAPAYA?  

 

  1. In Ayurveda, papaya and its various parts, including the leaves root, stem,flower, are considered to have medicinal properties. Papaya is referred to as "Erandakarkati" in Ayurvedic texts. The idea behind using papaya and papaya leaves for this purpose is attributed to the presence of certain compounds that are believed to have potential positive effects on platelet production and immune function.

    1. These compounds include:


    2. Papain: Papain is an enzyme found in papaya that may have anti-inflammatory properties and could potentially support immune system function.


    3. Carica Papaya Leaves Extract (CPLE): Some studies have investigated the potential benefits of Carica papaya leaves extract in increasing platelet counts. It's suggested that certain bioactive compounds in the extract might have a role in boosting platelet production and improving platelet function.

  1. Different parts of the papaya plant are believed to have different therapeutic uses according to Ayurveda:

Therapeutic properties of different parts of PAPAYA: 

RIPE FRUITS: Digestive , diuretic, constipation, skin diseases.

UNRIPE FRUITS: Laxative , anti-bacterial.

ROOT:  Diuretic, anti-fungal, irregular bleeding from uterus.

LEAVES:  Dressing wounds, smoke useful for asthma, urinary complaints, dengue fever.

AYURVEDIC PROPERTIES:  

RASA : KATU , TIKTA
GUNA: LAGHU, ROOKSHA
POTENCY: USHNA 
EFFECT on Tridosha: pecifies KAPHA AND VATA


  1. Papaya Fruit (Erandakarkati Phala): The ripe papaya fruit is considered to have a sweet and cooling nature. It is believed to support digestion, alleviate constipation, and balance the doshas (Vata, Pitta, and Kapha). Papaya is often used to prepare digestive remedies and can be consumed as a fruit or in the form of juices.


  2. Papaya Seeds (Erandakarkati Beeja): Papaya seeds are thought to have a pungent taste and a heating effect. They are used in Ayurveda to address various digestive issues, such as


  3. Leaf (Erandakarkati Patra): Papaya leaves are considered bitter and pungent in taste. They are traditionally used in Ayurveda for their potential health benefits, especially in managing certain conditions.


  4. Some potential uses of papaya leaf according to Ayurveda include:


  5. Fever Management: Papaya leaf extract is believed to have fever-reducing properties. It is used to support the body during feverish conditions.


  6. Platelet Count: In some traditional practices, papaya leaf extract is used to support platelet count, which can be affected during certain infections, especially in cases of low platelet count or dengue, thrombocytopenia.


  7. Digestive Support: Papaya leaf is considered to aid digestion and may help address digestive discomfort.


  1. .It's important to note that while Ayurvedic practices have been used for centuries, scientific evidence supporting these specific uses is often limited or inconclusive. If you are considering using papaya or papaya leaf for any specific health condition, it's advisable to consult with a qualified healthcare practitioner, as well as to rely on evidence-based medical advice.

  1. Additionally, individual constitution (dosha) and specific health conditions play a role in how herbs and remedies are used in Ayurveda. It's best to seek personalized guidance from an Ayurvedic practitioner before incorporating any herbs into your regimen.

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